Our TRU Chocolate
TRU Chocolate is a organic sugarless chocolate sweetened only with natural sweeteners. Other chocolates are sweetened with sugar, artificial sweeteners and contain processed ingredients which reduce the value of cocoa. TRU Chocolate maintains all the health-promoting benefits of the original cocoa and more. The proprietary herbal formula in TRU Chocolate boosts the health benefits of simple cocoa. Better yet, TRU Chocolate is unique in its abundance of antioxidants.
- TRU Chocolate assists with weight loss
- TRU Chocolate is infused with beneficial herbs which assists in promoting healthy blood sugar levels
- TRU Chocolate is rich in antioxidants an unprecedented ORAC rating of 3040 per piece!
- TRU Chocolate promotes healthy oral hygiene
- TRU Chocolate is sugarless and sweetened with Xylitol – a natural sugar that is nearest to sugar
TRU Chocolate is certified Kosher DE
Click on the symbol to view our Kosher Certificate
TRU Chocolate Glycemic Evaluation
TRU Chocolate is safe for Diabetics. Read the full report.
Delight yourself with TRU Chocolate
The ingredients used have been demonstrated in some cases to help regulate blood sugar levels. In addition to assisting in regulating blood sugar levels, TRU Chocolate also contains ingredients believed to promote healthy beautiful skin and oral health.
Unlike most other sugarless chocolates TRU Chocolate is sweetened with Xylitol. A natural sugar alcohol that is the nearest to sugar. Xylitol is believed to retard tooth decay bacteria, making TRU Chocolate safe for your dental health. While it does not raise blood sugar levels, Xylitol is used by the body to produce energy.
No artificial sweeteners are used in TRU Chocolate.
TRU Chocolate is a organic sugarless chocolate sweetened only with natural sweeteners. Many chocolates making health claims are sweetened with artificial sweeteners and contain processed ingredients which reduce the value of cocoa. TRU Chocolate maintains all the health-promoting benefits of the original cocoa and more. The proprietary herbal formula in TRU Chocolate boosts the health benefits of simple cocoa. Better yet, TRU Chocolate is unique in its abundance of antioxidants — an unprecedented ORAC rating of 3040 per piece. ORAC stands for Oxygen Radical Absorbance Capacity and is a method of measuring antioxidant capacities of different foods. Blueberries, the ORAC leader of the pack, provide just 1020 ORAC units per 3/8 cup.
TRU Chocolate has been found to be effective in weight-loss programs. While satisfying chocolate cravings, it may reduce your appetite. The intriguing chocolate wafer also encourages water-drinking by making plain water taste like sweet chocolate for approximately 15 minutes after eating it an ingenious food gimmick indeed.
TRU Chocolate is sugarless and sweetened with Xylitol a natural sugar that is nearest to sugar. Xylitol is used by the body to produce energy while not raising blood sugar levels. Xylitol also retards tooth decay bacteria, making TRU Chocolate safe for the dental health of children and adults. What more could a chocoholic want!
TRU Chocolate is the latest in the all-NATURAL weight management system and whole food. It is engineered with entirely natural ingredients. In addition, it has been formulated to be compliant with the health requirements of the Vegetarian communities. This new product is focused on the main objectives to lower and control blood sugar, to increase lean body mass, and to establish a solid platform for the restoration of health.
Why Chocolate?
Dark Chocolate – is a potent antioxidant, reports Mauro Serafini, PhD, or Italy’s National Institute for Food and Nutrition Research in Rome, and colleagues. Their report appears in the August 28 issue of Nature . Antioxidants gobble up free radicals, destructive molecules that are implicated in heart disease and other ailments. Each piece of TRU Chocolate has an ORAC value of 3040 pts. Chocolate is one tropical superfood no one in North America has trouble pronouncing. Scientists seem to be just as addicted to the quest for chocolate’s health benefits as consumers are to the sweet itself. Chocolate’s heart-protective benefits come from the high flavonoid content of the cocoa bean. Chocolate flavanoids (plant compounds with antioxidant activity) may help lower blood pressure, according to a 2007 report in the Journal of the American Medical Association
TRU Chocolate Components
Organic Cocoa Liqueur
It’s produced by grinding the cocoa bean nib (center) to a smooth, liquid state. The Cocoa liqueur can then be cooled and molded into blocks.
Organic Cocoa Butter, also called Theobroma Oil
Edible natural fat of the cacao bean, extracted during the process of making chocolate and cocoa powder.
Xylitol – A white crystalline substance that looks and tastes like sugar.
It is a popular sweetener for the diabetic diet. Xylitol is right here, inside, already. Our bodies produce up to 15 grams of Xylitol from other food sources using established energy pathways. Xylitol is not a strange or artificial substance, but a normal part of everyday metabolism. Xylitol is a toothfriendly sugar. In addition to not encouraging tooth decay (by replacing dietary sugars), Xylitol may actively aid in repairing minor cavities caused by dental caries. Xylitol also appears to have potential as a treatment for osteoporosis and help control oral infections of Candida yeast. Xylitol, like most sugar alcohols, can have a laxative effect and has no apparent ill effects.
All Natural Toxin Free Ingredients: Organic Cocoa Liqueur, Organic Cocoa Butter, Xylitol, Proprietary Herbal Formula, Natural Vanilla Extract and Organic Lecitin.A proprietary blend containing Momordica, Charantia, Dehydrated Noni Fruit, Bioflavonoids (Citrus Extract), Ellagic Acid (from pomegranate), Green Tea Extract, Fabanol ® and Bioperine ® (from black pepper).
The after-taste is an advantage. It induces drinking which is very important for weight loss and the body, and because it makes water taste sweet, one can drink simple water instead of soda or juice and hydrate the body.
ORAC stands for Oxygen Radical Absorbance Capacity. ORAC measures the ability of just about any substance to subdue oxygen free radicals in the test tube. In short, ORAC is a lab assay that can measure the antioxidant activity of any substance and give it a number. The higher the ORAC number – the stronger the antioxidant properties of the substance.
The National Institute on Aging developed the ORAC method and the US Department of Agriculture and Brunswick Labs have been instrumental in perfecting the ORAC assay procedure and testing various foods to determine ORAC levels.
While the exact science behind ORAC gets beyond the scope of this article, it is clear that if you want foods with greater antioxidant properties, you look for foods with high ORAC levels. The USDA recommends we consume 3,000 to 5,000 ORAC units daily. In truth, 80% of the population is consuming less than 1,000 ORAC units a day.
The USDA recommended “5-a-day” fruit and vegetable servings will give you an ORAC score of about 1,750 units. Fruits and vegetables tend to have the highest ORAC values. Per 100 grams – Apples score a 218, Bananas a 221, blueberries 2,400.
TRU Chocolate has ORAC RATING of 3,040 per piece!”
* Statements made herein have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, prevent or mitigate any disease. As with any dietary product, you should, especially nursing or pregnant women, consult with your physician prior to using this product.
TRU Chocolate® may be the most healthy and tasty chocolate ever created. This delicious treat is ideal for the entire family. Originally created for diabetic and obese children, it is a snack that can be enjoyed by everyone at anytime.
The benefits of eating TRU Chocolate® are so tremendous that many call it the “Guilt Free Chocolate.” It tastes so good and is so good for you that it is beyond the normal chocolate experience.
Nothing Compares to TRU Chocolate
| Product Name | Sugar | Artificial Sweeteners | Organic Ingredients | Cocoa Butter | Cocoa Powder |
|---|---|---|---|---|---|
| TRU Chocolate | No | Yes | Yes | No | |
| Xocai | Yes | No | No | No | No |
| IsaDelight | Yes | No | No | Yes | No |
| Comments | Sugar is the main cause of weight gain and fat production in the body. | Artificial sweeteners are shown to have side effects, and increase insulin resistance. | By using organic ingredients we guarantee the absence of any harmful substances from the product, and the maximum quantity of nutrients. | Cocoa Butter is great for weight loss and healthy skin. It also greatly improves the flavor of chocolate. | Cocoa Powder is chemically processed food that is the “waste product” of the chocolate manufacturing process. |
| Product Name | Herbal Blend | Xylitol | Dairy | Promotes Blood Sugar Balance | Artificial Nutrients |
|---|---|---|---|---|---|
| TRU Chocolate | Yes | No | Yes | No | |
| Xocai | Acai only | No | No | No | No |
| IsaDelight | No | No | No | No | Yes |
| Comments | The herbal blend in TR? Chocolate is responsible for its health promoting qualities. | Xylitol is proven to promote healthy teeth and retard Candida, cold and flu, and other bacteria and viruses. | Artificial nutrients have a very poor absorption ratio and could imbalance the body. |
TRU Chocolate® Ingredients
TRU Chocolate® is made from the finest ingredients that are organic. TR? Chocolate® contains no sugar which interferes with the sugar-insulin balance of the body.
TRU Chocolate® is made with a proprietary herbal formula, using and all-natural, chocolate based delivery system that also provides for the positive effects that cocoa has on the body. Studies have also shown these ingredients may promote healthy blood sugar levels. Some of the ingredients in TRU Chocolate® have been traditionally used for centuries in China, India, the Amazon, Tibet and many other places to assist in regulating blood sugar levels.*
All Natural Toxin-Free Ingredients: Organic Cocoa Liqueur, Organic Cocoa Butter, Xylitol, Proprietary Herbal Formula, Natural Vanilla Extract and Organic Lecitin. A proprietary blend containing Momordica Charantia, Dehydrated Noni Fruit, Bioflavonoids (Citrus Extract), Ellagic Acid (from pomegranate), Green Tea Extract, Fabanol ® ** and Bioperine ®** (from black pepper).
